Inspired by the Japanese favorite Chicken Kaarage, Tokyo Fried Chicken is made by marinating tender chicken in sweet soy and a special spice blend for several days to create a unique umami flavor, then hand-breaded, freshly fried and served with a choice of Hanabi Hot Mayo or Sweet & Spicy sauce.
The process results in a lightly crispy, juicy and flavorful chicken that is available in a traditional Yoshinoya Bowl and also as a snack-sized portion of 4 pieces.
To celebrate the launch, Yoshinoya will be offering Tokyo Fried Chicken for a limited time at $3 for a 4-piece snack when you purchase any bowl during November 2023. Tokyo Fried Chicken can also be ordered as part of a fresh bowl which includes a choice of rice or udon noodles, protein and vegetables. Bowls are available in regular, large, combo and combo XL sizes.
You can find Tokyo Fried Chicken at Yoshinoya’s more than 100 restaurants chainwide for a limited time.
Image via Yoshinoya
